We were a little more relaxed about our train ride to Prague because we learned from our last RailJet experience and booked seats in advance. Unfortunately for us, the seats we booked happened to be right in the middle of a block of seats reserved for some high school / teen-tour trip. These kids were ridiculously loud – screaming at each other from opposite ends of the car, playing loud music, etc. – and their chaperones did nothing about it. Fortunately they didn’t ride all the way to Prague and we had a quieter second half of the ride. I seriously hope we weren’t obnoxious like that when we were 16 or 17…
We got to Prague in the early evening and set out to get a cab to our hotel. We’d read about the atrocious taxi situation in Prague and were well-prepared to deal with drivers trying to rip us off. The first guy we talked to (at an official taxi stand!) said it would cost 25 euros for the 2-mile journey. After quite impolitely telling him no, we were able to find another taxi stand with some cops nearby. Here we got an honest driver and our fare was less than 8 euros…even with a generous thanks-for-not-ripping-us-off tip!
We settled into our hotel and found a great spot for dinner right around the corner: Vidlicky a Noze. This place was incredible - great food at very reasonable prices, smooth house wine and excellent service. It’s not super close to the main tourist center of Prague (neither is our hotel) but we’d highly recommend it to anyone who visits – probably our favorite meal here!
Our day on Thursday revolved mostly around a walking tour we booked through New Europe Free Tours. We grabbed a quick bite at our hotel, then walked over to Prague’s Old Town for our tour at 10am. Tijo, our guide for the next couple hours, showed us many of the city’s tourist attractions and gave us some history about each site. The tour stopped for lunch after a couple hours – something we didn’t think was going to happen – so we split off on our own at that point so we could try one of the restaurants Sarah had already scouted out on TripAdvisor.
After leaving the tour, Sarah and I headed to Rainer Maria Rilke for lunch. The food was very good – though not quite as good as Wednesday night! – and we both enjoyed taking a break from walking around while we ate a hearty Czech meal.
An hour or so later, we set out to see more of the city since it was such a nice day. We didn’t spend too much time at each site because we have four full days to see the city – so we took notes on what we liked best and where we’ll want to come back.
We were both ready to sit down for a while at this point. So, on the recommendation of our tour guide from earlier, we headed to the Prague Beer Museum to sample some local brews. Prague is definitely known for its beer and has some of the highest beer consumption per capita in the world (about 1.5 liters PER DAY, PER ADULT). The beers we tasted were very different than what we’ve had recently, but it was a nice break. And we both discovered a blueberry beer that turned out to be our favorite! We strolled back to our hotel, but paused a few times to snap some photos along the river as the sun began to set.
After two heavy Czech meals in a row, we were both eager to try something a little different. We were happy to see that a Spanish tapas restaurant was right around the corner from our hotel (lots of good eats around here!). We enjoyed a bunch of small plates, then rolled ourselves home to get some rest.
Friday we had a slower morning because we were both still a little worn out from the 7-ish miles we covered on Thursday. After sleeping in and working on the computer for a bit, we headed to Prostor for a healthier, lighter lunch. Sarah got the grilled salmon, I got the grilled chicken. We shared 50/50 (she was especially happy about that part). Next we walked around the neighborhood near our hotel en route to the Prague Castle for a closer look at some of the sights we saw from a distance on Thursday.
We meandered our way down the hill and back across the river to T Anker, a rooftop bar that has good views of the city. Sarah’s research on T Anker proved very accurate – we had great views of the sunset from up there! Once the sun was behind the mountains, we walked over to Hanabi Sushi for another meal of non-heavy-Czech food. We had to wait a bit for a spot at the sushi bar to open up – apparently this is quite popular among the locals – but the delicious sushi was definitely worth the wait!
Saturday began with something we’d been planning since we arrived: sunrise on Charles Bridge. The bridge is usually mobbed with tourists and locals trying to sell souvenirs so we were happy to see that at 5:30am on Saturday morning there were only a couple other people up to take photographs and a handful of gap-year drunks wandering around singing. The views were stunning and we were glad we got up so early for it…though we went back to the hotel and took a nap for a few hours afterward!
We set an alarm for 10:45, 15 minutes before the breakfast at our hotel ended. We hurried downstairs and had a big brunch, then showered and headed out to see more of the city. Our plan was to see the Jewish Museum today, but (foolishly) we didn’t think about Shabbat and found that everything was closed. Undeterred we decided to save that for our final day in Prague on Sunday and went back to the Prague Castle to see some of the areas we missed on Friday.
There were a bunch of locals around the Prague Castle on Saturday, more so than when we were there on Friday. We stumbled upon a picnic of sorts, and, since they were selling local food and beer, decided to join them for a bit to watch the people stroll through the area. We walked around the rest of the Castle for an hour or so, then made our way back down the hill toward Agave, a Mexican restaurant Sarah found for dinner. We’ve definitely been taking advantage of the non-traditional food while in Prague, but it's been necessary since Czech, Austrian and Hungarian food are all basically the same...
We spent the day today exploring the Jewish Museum. It’s not one specific museum, but rather a collection of extraordinarily well preserved Jewish buildings in Prague. Hitler decided to maintain this area of Prague in order to keep a record of the “culture of the former Jewish race.” Though that’s a deplorable thought, we’re fortunate that some buildings like these survived World War II so we can visit and learn from them today.
We headed back to our hotel early today to grab a bite to eat at Vidlicky a Noze again, then took a cab to the train station. I’m writing this from our overnight train to Krakow, Poland, where we’ll spend the next three days. Compared to our overnight trains in Thailand and Vietnam, this train is awesome!!